Steven Smith - Exceptional Black Iced Tea

This is a unique blend of Assam & Ceylon black tea leaves, bringing you a more elevated and refreshing taste. 

Preparation: 

Use one sachet for each quart of iced tea. Heat water to a boil and pour two cups over sachet in a pitcher. Steep for about five minutes, then remove sachet and top off with cold water. Stir and serve over ice.

50 bags in each case, each bag yields 1 gallon